Organic Karela Powder is pure dried bitter gourd (Momordica charantia) — the single most-used vegetable in Indian diabetes tradition. Karela contains polypeptide-p (sometimes called plant insulin), charantin and vicine, and is genuinely one of the more studied traditional foods in this area.
Key Benefits
Dietary blood sugar support — karela's main traditional use.
Supports liver function and the body's natural detoxification.
Supports clear skin — traditionally used as a blood purifier.
Supports weight management — very low calorie, and bitterness reduces sweet cravings.
Year-round availability — powder means no seasonal gap and no cooking.
If You Take Diabetes Medication
Karela can lower blood sugar and the effect stacks with medication. Tell your doctor, monitor your levels, and never reduce prescribed medication on your own.
How to Use
1 teaspoon (3–5 g) in warm water on an empty stomach in the morning.
It is very bitter — there is no getting around that, and the bitterness is the active principle. Warm water and drinking it quickly is the practical approach. Some people add lemon.
Available Sizes
100 g, 200 g, 500 g and 1 kg.
Frequently Asked Questions
Powder or fresh karela juice?
Powder is far more practical — consistent dose, no daily juicing, available year-round. Fresh juice is fine if you will genuinely make it every day.
How bitter is it really?
Very. If you dislike karela as a vegetable you will dislike this too. Most people take it fast in warm water and get on with the day.
Karela alone or with jamun?
Karela works on how the body handles glucose; jamun on how fast sugar arrives. The combined blend is the traditional answer.
Can non-diabetics take it?
Yes — as a digestive and liver tonic.
Who should avoid it?
Pregnant women (karela is traditionally avoided in pregnancy), nursing mothers, and anyone with G6PD deficiency.
Do you ship to the USA and UK?
Yes — worldwide from India including USA, UK, Canada, UAE, Australia and Singapore.
This is a food supplement, not a medicine, and is not a treatment for diabetes. These statements have not been evaluated by the FDA. Not intended to diagnose, treat, cure or prevent any disease.
Karela Powder is made from carefully selected bitter gourds (Momordica charantia) that are naturally dried and finely ground to preserve their nutritional value and natural goodness. Traditionally valued in Ayurveda, Karela has long been used as a wholesome food ingredient and herbal supplement to support everyday wellness.
Nisarg Organic Farm's Karela Powder is 100% pure, free from chemicals, preservatives, artificial colours, and additives. It is a simple and natural way to include the goodness of bitter gourd in your daily routine.
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Key Benefits
Supports healthy blood sugar management as part of a balanced lifestyle
Rich in naturally occurring antioxidants
Supports healthy digestion and metabolism
Helps support liver wellness
Supports overall immunity and daily vitality
Convenient way to include bitter gourd in your diet
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Solution For
Daily wellness support
Blood sugar management support
Digestive wellness
Metabolic health
Immune system support
Healthy lifestyle routines
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Ingredients
100% Pure Karela (Bitter Gourd) Powder
Made from naturally grown bitter gourds that are carefully dried and finely ground without any chemicals, preservatives, or additives.
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How To Use ?
Mix 1 teaspoon with warm water and consume once or twice daily.
Blend into smoothies or fresh juices.
Add to soups, curries, or other recipes for added nutrition.
Consume regularly as part of a balanced diet and healthy lifestyle.
Store in a cool, dry place away from direct sunlight after opening.
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